When it's hot, iced tea will perfectly cool your thirst. On summer days, we also recommend adding fresh fruit, citrus fruits and mint. Fruit teas from the Herbapol brand, which you can find in stores supplied by Stanro, will work well in the frozen version. Chokeberry-raspberry flavored tea tastes best when frozen, as does wild rose combined with elderberry. Invite your friends to the garden and see for yourself!
Ingredients:
4 cups of cold or room temperature water (preferably filtered)
4 tea bags
8 strawberries
1/2 thinly sliced lemon
a small handful of basil leaves
3 tablespoons of honey
Simple preparation:
Put the tea bags into the jug and pour boiling water over them. Set aside to cool, remove bags.
Add the remaining ingredients to the jug, sweeten with honey and cover the whole thing, refrigerating for 8 hours or overnight.
Serve with ice cubes.[:]
