The summer camping season has started, so we should remember one of the heroes of trips to the mountains or the sea: tourist canned food. Many of you remember its taste from your childhood, others wait all year to eat it again in the bosom of nature. There is no shortage of canned goods on the market, but before we pack them into our backpack, we should analyze the composition. Many of them have little to do with meat, so first check its content in the product. 80 percent is enough, and this is what Spichlerz Rusiecki offers us, which recommends poultry, Podwawelska and Kraków sausages for barbecues. The delicacies were placed in glass jars. In this way, they are not only stored safely, but also environmentally friendly. They taste delicious especially with campfire-baked bread. Before you go camping, do your shopping in stores supplied by Stanro. There you will find the best canned goods.
Would you like to spread canned food on something other than bread? Prepare the flatbread!
You need:
Half a kilo of flour
A large pinch of salt
Water
Steps:
You knead an elastic dough from flour and water, add salt, and then cover the stick with it. Then you bake the flatbread in the fire and it's ready![:]
