Fish is a sensitive commodity – it requires strict quality control, proper packaging and refrigerated logistics. Shops, restaurants and catering companies cannot afford delays or lack of continuity of supply. That is why it is worth cooperating with a supplier who understands the realities of the market and operates efficiently. The Stanro fish wholesaler allows you to place orders 24/7, and ensures the delivery of fresh, frozen or smoked fish always in line with the requirements of the industry.
What kind of fish does the wholesaler offer?
At Stanro Fish Wholesale you will find a wide selection of fish tailored to various needs – from classic retail to catering and processing.
The offer includes:
- freshwater fish – trout, carp, zander, catfish, pike;
- sea fish – cod, salmon, mackerel, pollock, halibut;
- exotic fish – tuna, tilapia, pangasius;
- smoked fish – salmon, mackerel, trout, sprat;
- frozen fish – filleted, carcasses, cubes, breaded and raw;
- fresh fish – available on specific delivery days, with a short supply chain.
The offer is flexible and adjusted to the season and the needs of customers from various market segments.
Where does the fish in the wholesaler come from?
The fish available at Stanro wholesale come from from proven suppliers from Poland and abroad. We cooperate with certified farms, proven sea fishing grounds and renowned importers. The origin of fish is documented and complies with applicable veterinary and sanitary standards..
In the case of freshwater fish, we rely on local suppliers, which allows us to shorten the time from catch to delivery. Sea and exotic fish are imported in controlled cold chain conditions to maintain their full quality and freshness.
What forms of fish processing and packaging does the wholesaler offer?
Stanro, a frozen and fresh fish wholesaler, supplies products in various processing and packaging options, depending on the intended use and customer expectations.
The offer includes:
- whole fish (fresh and frozen) – carcasses eviscerated or not, with or without the head;
- fillets – without skin or with skin, raw, smoked or frozen;
- cubes, portions and steaks – for gastronomy and catering;
- breaded fish – ready for immediate preparation;
- vacuum, map or industrial foil packaging – ensuring longer durability and convenient transport.
Why is it worth ordering fish from a wholesaler?
When it comes to fish, freshness, safety, and timely delivery are key. Buying wholesale eliminates the risk of shortages, delays, and quality issues. Fish and seafood wholesaler Stanro is a solution for companies that need a proven source of raw materials – available in various variants and formats, always in compliance with sanitary standards.
What distinguishes our Stanro fish wholesaler?
Fish wholesaler Szczecin Stanro this:
- comprehensive offer – fresh, frozen, smoked fish, in various forms and weights;
- 24/7 orders via online platform – full control over supplies without unnecessary phone calls;
- fast and safe logistics – deliveries at controlled temperature, without the risk of quality loss;
- constant availability of goods – even with high demand or seasonal peaks;
- packaging tailored to the recipient's needs – from vacuum to bulk packaging;
- cooperation with certified suppliers – guarantee of legal origin and full documentation.
Fish Wholesaler - Frequently Asked Questions
Buying fish wholesale often involves questions about freshness, transport methods and available forms of processing. Below we answer the most common concerns of customers who are looking for a reliable supplier for a store, catering or processing.
Is fresh, smoked and frozen fish available?
Yes – Stanro fish wholesaler offers a full range of products:
- Fresh fish – delivered regularly, available on specific delivery days, packaged in a cold chain manner;
- Smoked fish – salmon, mackerel, trout, sprat – ready for display or further processing;
- Frozen fish – in the form of fillets, carcasses, cubes and breaded portions, ideal for gastronomy and production.
How does fish transport to the customer look like?
Transport is carried out in refrigerated or frozen conditions – depending on the type of product ordered. Fresh fish is transported in isothermal or refrigerated vehicles, maintaining a controlled temperature from loading to delivery.
Frozen fish are transported in a complete freezing chain, which allows to maintain their quality, structure and microbiological safety. Regardless of the type of product, the Stanro fish wholesaler ensures that each order arrives on time and in the right conditions.
Take care of a reliable source of fish supplies – fresh, smoked and frozen from Stanro – gain peace of mind and certainty of supplies.