New Year's Eve and carnival are ahead of us. Here is one of the suggestions for an unusual sweet drink with tea-based alcohol.

Ingredients:
– 3 teaspoons of Akbar Pure Ceylon black tea
– Cardamom, ginger, cloves, cinnamon
– 150 ml of milk
– Brown sugar or honey
– 100 ml of milk liqueur or white rum

Preparation:
Place the spices in a pot and pour 300 ml of water. Bring to a boil and cook for a few minutes. Remove from heat, add tea and brew for 3-5 minutes. Heat the milk in a separate pot. Pour the tea with spices strained through a sieve into a tall glass, add sugar or honey and warm milk. Mix thoroughly until the sweet additives dissolve. Leave to cool. When the drink is well chilled, add a little rum or liqueur to it.

All ingredients (except alcohol) can be found in stores where MPT STANRO delivers its products.[:]