{"id":1312,"date":"2018-07-08T00:00:00","date_gmt":"2018-07-08T00:00:00","guid":{"rendered":"http:\/\/stanro.eu\/beza-pavlova-latwy-i-pyszny-letni-przepis\/"},"modified":"2018-07-08T00:00:00","modified_gmt":"2018-07-08T00:00:00","slug":"beza-pavlova-latwy-i-pyszny-letni-przepis","status":"publish","type":"post","link":"https:\/\/stanro.eu\/beza-pavlova-latwy-i-pyszny-letni-przepis\/","title":{"rendered":"Beza Pavlova &#8211; \u0142atwy i pyszny letni przepis"},"content":{"rendered":"<p><strong>Spr\u00f3buj przygotowa\u0107 elegancki deser znany jako beza Pavlova:<\/strong> <strong>\u015bnie\u017cnobia\u0142a warstwa bezy z bit\u0105 \u015bmietan\u0105 i mascarpone oraz \u015bwie\u017cymi owocami.<\/strong> Deser Pavlova zosta\u0142 nazwany na cze\u015b\u0107 s\u0142ynnej rosyjskiej prima baleriny z pocz\u0105tku XX wieku, Anny Pavlovy. Anna Pavlova by\u0142a uwa\u017cana za najwi\u0119ksz\u0105 baletnic\u0119 swoich czas\u00f3w (1881-1931). Pisano o niej podczas jej wizyty w Nowej Zelandii: &#8222;Ona nie ta\u0144czy; unosi si\u0119 jak na skrzyd\u0142ach &#8222;. Z tego opisu ju\u017c wiesz, jak lekki i delikatny b\u0119dzie ten deser. Chcesz spr\u00f3bowa\u0107?<\/p>\n<p><strong>SK\u0141ADNIKI:<\/strong><br \/>\nBeza:<br \/>\n\u2022 6 bia\u0142ek<br \/>\n\u2022 Szklanka cukru<br \/>\nKrem:<br \/>\n\u2022 2 \u017c\u00f3\u0142tka<br \/>\n\u2022 2 opakowania mascarpone<br \/>\n\u2022 1 \u0142y\u017cka cukru<br \/>\n\u2022 3 \u0142y\u017cki \u015bmietany 36%<br \/>\n\u2022 D\u017cem malinowy &#8211; na przyk\u0142ad Konfitura Babuni marki Stovit<br \/>\n\u2022 Letnie owoce: maliny, truskawki, jagody<br \/>\n\u2022 Mi\u0119ta do dekoracji<\/p>\n<p><strong>WYKONANIE:<\/strong><br \/>\nJak zrobi\u0107 bez\u0119:<br \/>\n1. Podgrzej piekarnik do 160\u00b0C<br \/>\n2. Ubij bia\u0142ka na sztywn\u0105, l\u015bni\u0105c\u0105 pian\u0119. Stopniowo dodawaj cukier podczas ubijania.<br \/>\n3. Narysuj okr\u0105g na papierze do pieczenia. Roz\u0142\u00f3\u017c bez\u0119 wewn\u0105trz okr\u0119gu, tworz\u0105c krater: boki nieco wy\u017cej ni\u017c \u015brodek.<br \/>\n4. Umie\u015b\u0107 bez\u0119 w piekarniku i piecz przez 10 minut. Zmniejsz temperatur\u0119 do 140\u00b0C. Piecz przez 60 minut, nast\u0119pnie wy\u0142\u0105cz piekarnik i pozw\u00f3l bezie ostygn\u0105\u0107 ca\u0142kowicie w piekarniku.<\/p>\n<p>Jak zrobi\u0107 mas\u0119:<br \/>\n1. Ubij \u017c\u00f3\u0142tka z cukrem, dodaj serek mascarpone i wymieszaj<br \/>\n2. W du\u017cej misce ubij \u015bmietan\u0119 do uzyskania sztywno\u015bci. Zmieszaj z mas\u0105 mascarpone.<br \/>\n3. W\u0142\u00f3\u017c na chwil\u0119 do lod\u00f3wki, aby j\u0105 och\u0142odzi\u0107<\/p>\n<p>Ostatni krok &#8211; po\u0142\u0105czenie:<br \/>\n1. Delikatnie prze\u0142\u00f3\u017c mas\u0119 i malinow\u0105 konfitur\u0119 na bez\u0119<br \/>\n2. Udekoruj owocami. Wybierz kilka ma\u0142ych li\u015bci mi\u0119ty i udekoruj nimi g\u00f3r\u0119 deseru<br \/>\n3. Podawaj natychmiast &#8211; deser Pavlova najlepiej smakuje w dniu, w kt\u00f3rym jest zrobiony<\/p>\n<p><em><strong>Wszystkie sk\u0142adniki tego pysznego deseru mo\u017cna znale\u017a\u0107 w sklepach, w kt\u00f3rych MPT Stanro dostarcza swoje produkty.<\/strong><\/em>[:]<\/p>\n","protected":false},"excerpt":"Spr\u00f3buj przygotowa\u0107 elegancki deser znany jako beza Pavlova: \u015bnie\u017cnobia\u0142a warstwa bezy z bit\u0105 \u015bmietan\u0105 i mascarpone oraz \u015bwie\u017cymi owocami. Deser Pavlova zosta\u0142 nazwany na cze\u015b\u0107 s\u0142ynnej rosyjskiej prima baleriny z pocz\u0105tku XX wieku, Anny Pavlovy. Anna Pavlova by\u0142a uwa\u017cana za najwi\u0119ksz\u0105 baletnic\u0119 swoich czas\u00f3w (1881-1931). Pisano o niej podczas jej wizyty w Nowej Zelandii: &#8222;Ona [&hellip;]","author":2,"featured_media":1720,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"inline_featured_image":false,"editor_plus_copied_stylings":"{}","footnotes":""},"categories":[11],"tags":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v22.3 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Beza Pavlova - \u0142atwy i pyszny letni przepis - MPT Stanro<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/stanro.eu\/beza-pavlova-latwy-i-pyszny-letni-przepis\/\" \/>\n<meta property=\"og:locale\" content=\"pl_PL\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Beza Pavlova - \u0142atwy i pyszny letni przepis - MPT Stanro\" \/>\n<meta property=\"og:description\" content=\"Spr\u00f3buj przygotowa\u0107 elegancki deser znany jako beza Pavlova: \u015bnie\u017cnobia\u0142a warstwa bezy z bit\u0105 \u015bmietan\u0105 i mascarpone oraz \u015bwie\u017cymi owocami. Deser Pavlova zosta\u0142 nazwany na cze\u015b\u0107 s\u0142ynnej rosyjskiej prima baleriny z pocz\u0105tku XX wieku, Anny Pavlovy. Anna Pavlova by\u0142a uwa\u017cana za najwi\u0119ksz\u0105 baletnic\u0119 swoich czas\u00f3w (1881-1931). 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